Minimum Order: $0.00
CRISPY SPRING ROLLS
Golden crisp fried vegetable & glass noodle rolls served with sweet & sour sauce.
FRESH SALAD ROLLS
Fresh rolls stuffed with cucumbers, carrots, lettuces & basil leaves and seasonal fruit served with peanut sauce.
Steamed Japanese soy bean pods with your choice of regular or spicy seasoning.
THAI BEEF JERKY
Fried marinated beef strips served with spicy sriracha sauce.
BASIL CHICKEN WRAPPED
Minced chicken, basil leaves, carrots, onions, lettuces wrapped in steamed rice paper.
Sweet corn battered and deep fried, served with sweet & sour chili cucumber sauce.
Grill marinated chicken or tofu served with cucumber and peanut sauce.
CRAB CREAM CHEESE ROLL
Crispy pastry filled with crab meat, cream cheese and served with spicy mayo sauce.
CRAB & AVOCADO ROLL
Crab meat with onions, tomatoes & fresh avocado wrapped in crispy spring roll skin.
Crispy fried calamari steak strips served with spicy sweet and sour sauce.
Crispy fried butterfly shrimp tossed in coconut flakes and served with sweet spicy mayo sauce.
SHUMAI POT STICKER
Steamed dumplings made with a mix of shrimp & pork, served with black plum soy sauce.
Steamed dumplings mixed with edamame, spinach, carrots, corns, and served with black plum soy sauce.
THAI SHRIMP COCKTAIL
Steamed shrimp served with tomatoes, avocados, in Thai lime vinaigrette sauce.
Fried tofu served with crushed peanuts over sweet and sour sauce
TOM YUM SOUP
Thai lemongrass broth served with tomatoes, SMALL mushrooms, scallions, and cilantro.
TOM KHA SOUP
Thai lemongrass and coconut broth served with tomatoes, mushrooms, scallions, and cilantro.
Mixed shrimp & pork wonton dumpling with baby bok choy in chicken broth.
VEGGIE VEGGIE SOUP
Mixed vegetable served in a veggie broth soup.
Traditional Japanese soup with tofu, seaweed and scallions..
Mixed greens, carrots, tomatoes, cucumbers, and seasonal fruit.
GREEN PAPAYA SALAD
Shredded green papaya, carrots, tomatoes, green beans and peanuts.
Steamed shrimp, scallops, calamari, mussels, onions, celery and tomatoes.
Shredded grilled Salmon with cashew nuts, green apple, celery, scallions, onions, cilantro and lemongrass.
Grilled chicken with onions, cucumbers, tomatoes, green apple, celery, and cilantro.
beef with onions, cucumbers, tomatoes, green apple, celery, and cilantro.
GLASS NOODLE SALAD
Glass noodles tossed with minced chicken, shrimp, onions, tomatoes.
LARB GAI SALAD
Minced chicken, cilantro, onions and lettuce.
Stir fried flat noodles, seafood medley, mixed with special Thai herbs in a garlic chili sauce.
Stir fried thin rice noodles, tofu, eggs, onions, scallions, bean sprouts, and crushed peanuts in a sweet tamarind sauce.
GLASS NOODLE PAD THAI
Stir fried flat noodles, eggs, onions, basil leaves, bell peppers, tomatoes, in a basil sauce.
SWEET SOY SAUCE NOODLE
Stir fried flat noodles, eggs, broccoli, in sweet black soy sauce.
THAI LOMEIN NOODLE
Stir fried egg noodles, eggs, cabbages, baby corns, bean sprouts, and mushrooms in garlic soy sauce.
PAD WOON SEN
Stir fried glass noodles, eggs, baby corns, bean sprouts and tomatoes.
Stir fried flat noodles, eggs, celery, onions, and carrots.
OCEAN AVOCADO FRIED RICE
Fried rice with shrimp, scallops, calamari, mussels, crab meat and avocado.
THAI FRIED RICE
Fried rice with eggs, tomatoes, onions and scallions.
BASIL FRIED RICE
Fried rice with eggs, bell peppers, basil and garlic chili sauce.
YELLOW CURRY FRIED RICE
Fried rice with curry powder, eggs, onions, and tomatoes.
PINEAPPLE FRIED RICE
Fried rice with eggs, pineapple chunks, cashew nuts and onions.
COMBINATION FRIED RICE
Fried rice with shrimp, chicken, pork, beef, eggs and tomatoes.
CRAB FRIED RICE
Fried rice with crab meat, eggs, onions and tomatoes.
GOLDEN CHICKEN FRIED RICE
Fried rice with crispy chicken, eggs, bell peppers, carrots, onions, and basil mixed in a Thai chili paste.
Green curry with bamboo shoot, eggplant, bell peppers, basil and coconut milk.
Served with white rice.
Red curry with bamboo shoot, eggplant, bell peppers, basil and coconut milk.
Yellow curry with potatoes, onions, carrots and coconut milk.
Panang curry with bell pepper, kaffir lime leaf and coconut milk.
Served with white rice
Red curry with pineapple chunks, bell peppers, tomatoes and coconut milk.
Mussaman curry with peanuts, potatoes, onions, bell peppers and coconut milk.
COCONUT NOODLE BOWL
Thin rice noodles served with mushrooms, tomatoes, scallions and cilantro in coconut lemongrass broth.
TOM YUM NOODLE BOWL
Thin rice noodles served with mushrooms, scallions, and cilantro in a lemongrass broth.
BEEF NOODLE BOWL
Thin rice noodles served with beef, bean sprouts, celery, scallions, and cilantro.
CHICKEN NOODLE BOWL
Thin rice noodles served with chicken, bean sprouts, baby bok choy, scallions and cilantro in a chicken broth.
WONTON NOODLE BOWL
Egg noodles with wantons, chicken, and baby bok choy in a chicken broth.
Egg noodles & chicken in a yellow curry broth top with crispy noodles, onions, pickles, and lime.
OCEAN CHA CHA
Stir-fried mixed seafood seasoned with special Thai herbs in a garlic chili sauce.
STIR-FRIED SEAFOOD CURRY
Stir-fried mixed seafood with eggs, celery, onions, bell peppers and curry powder.
Deep fried tilapia fillets, served with mushrooms, basil leaves, and bell peppers in a garlic basil sauce.
Deep fried tilapia served with ginger, scallions, and mushrooms topped in ginger sauce.
THREE FAVOR FISH
Deep fried tilapia fillets served with broccoli and carrots, topped with Thai sweet & chili sauce.
Massaman curry sauce with avocado, peanuts, onions, bell peppers and your choice of meat.
Red curry sauce with pumpkin, basil leaves, bell peppers, cashew nuts, and your choice of meat.
TROPICAL SALMON CURRY
Grilled salmon topped with eggplant, green beans, baby corns, and bell peppers in a green curry.
Deep fried tilapia fillets in panang curry, served with bell peppers, green beans, and kaffir lime leaves.
RED CURRY ROASTED DUCK
Roasted duck breast, served with pineapple chunks, tomatoes, basil, and bell peppers in a red curry sauce.
BASIL ROASTED DUCK
Roasted duck breast, mushrooms, basil leaves, bell peppers in a garlic basil sauce.
Chicken in peanut sauce served a top steamed vegetables.
THAI GINGER GINGER
Your choice of meat stir-fried with fresh ginger, mushrooms, baby cams, onions, bell peppers, and scallions.
Your choice of meat, stir-fried with pepper & garlic, broccoli, carrots and cabbages in a brown sauce.
Your choice of meat, stir-fried with mushrooms, baby corns, bell peppers and basil leaves, in garlic basil sauce.
THAI STYLE CHICKEN BASIL
Minced chicken with bell peppers and basil leaves in garlic basil sauce topped with fried egg (egg over easy).
Your choice of meat, stir-fried in a teriyaki sauce served a top steamed vegetables.
SPICY EGG PLANT
Your choice of meat, stir-fried with eggplant, bell peppers, and basil ileaves in a sweet brown sauce.
CHICKEN & CASHEW NUT
Crispy chicken, stir-fried with cashew nuts, onions, and roasted chili in a sweet brown sauce.
Crispy chicken, flavored with orange served a top steamed vegetables
Your choice of meat, stir-fried with pineapple chunks, carrots, cashew nuts, and bell peppers in a light brown sauce.
Your choice of meat, stir-fried with mixed vegetables in a light brown sauce.
Steamed soft tofu, served with baby corns, carrots, mushrooms, onions and bell peppers in a ginger sauce.
Steamed White Rice Side
Steamed Brown Rice Side
Sticky Rice Side
Fried Rice Side
Steamed Noodles Side
Steamed Veggies Side
Peanut Sauce Side
SWEET STICKY RICE WITH MANGO
SWEET STICKY RICE WITH CUSTARD
SWEET STICKY RICE WITH ICE CREAM
MANGO MOOSE CAKE
CHOCOLATE MOOSE CAKE
Fried Banana with Ice cream
CRISPY CHEESE CAKE
CHOCOLATE BROWNIE WITH ICE CREAM
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Delivery Est: not available
Delivery Distance Covered: not available
Delivery Fee: Free Delivery
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